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Chili

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Harbor :: Food and Drink

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Chili Empty Chili

Post by Bethany Sun Jan 10, 2010 1:19 pm

Does anyone have a good chili recipe? I don't like it to spicy but I'm willing to try it Smile
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Post by Katykc Sun Jan 10, 2010 1:27 pm

I have my own recipe, but it's not really chili and it makes enough for about 20 people.
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Post by Bethany Sun Jan 10, 2010 1:39 pm

How is it not really chili?
Do you think it would be difficult to decrease the servings? Even if I could half it I could freeze a bunch of it.
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Post by Katykc Sun Jan 10, 2010 1:51 pm

it's more a soup that taste like chili.... you can certainly do a half recipe. I will type out the recipe and email it to you. it's not a white chili though.
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Post by Bethany Sun Jan 10, 2010 5:18 pm

Thanks! I got it, I can't wait to try it Smile
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Post by Katykc Mon Jan 11, 2010 2:54 pm

Bethany wrote:Thanks! I got it, I can't wait to try it Smile

Let me know if you like.
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Post by Angie Tue Jan 12, 2010 4:37 pm

I always just throw stuff together....a can of Yuengling makes it yummy.

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Post by meether369 Tue Jan 12, 2010 5:11 pm

Angie wrote:I always just throw stuff together....a can of Yuengling makes it yummy.

What is this stuff you speak of?
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Post by Angie Tue Jan 12, 2010 7:48 pm

beer, from America's oldest brewery, which is housed here in PA. It makes for damn good chili!

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Post by crazzycat Fri Feb 26, 2010 6:52 am

post a recipe please i want to cook it too

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